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Bread that falls or doesn’t rise is missing what key ingredient?
![breads baked in a wood-fired oven](https://www.quizscape.com/wp-content/uploads/2023/04/breads-baked-in-a-wood-fired-oven-11409.jpg?quiz=true&b=0&c=0&width=756&height=331&top=121&left=0&zoom=0.73828125)
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Without yeast, bread would be dense and flat. Yeast plays a crucial role in bread-making as it ferments sugars in the dough, producing carbon dioxide gas that gets trapped in the gluten structure, causing it to rise.
Andia/ Universal Images Group via Getty Images
Andia/ Universal Images Group via Getty Images
Bread that falls or doesn’t rise is missing what key ingredient?
- Egg whites
- Sugar
- Salt
- Yeast
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